Free Printable: Low Carb & Keto Food List
Get It Now- Getting Started With A Keto Diet For Beginners
- Begin With Simple Meals
- Remove Temptations
- Stock Your Fridge
- Stock Your Pantry
- Ease Into It
- Carbs Are A Limit, Protein Is A Goal, And Fat Is A Lever
- Portions Do Matter
- Eat Only When You’re Hungry
- Electrolytes Help Avoid The Keto Flu
- Stay Hydrated
- Try My Easy Keto Recipes For Beginners
- Use Sweeteners Responsibly
- Get Support For More Beginner Keto Tips
- There Are A Few Ways To Do Keto
- Plan Your Meals
- Recipe Reviews
Getting Started With A Keto Diet For Beginners

When I first started a ketogenic diet years ago, it was overwhelming because there was so much to learn. I spent months poring over scientific studies and reviewing my old nutrition course textbooks. I wish I’d had a keto diet for beginners guide like this! At the time, nothing like that really existed.
I’ve since published a guide to starting keto here, which I recommend checking out if you’re new to this. But today, I want to focus on my best beginner keto tips — bite sized tidbits that will help you get started. Follow these steps first, and then check out my tips below to make it easier.
- Find your macros – Use the macro calculator here to find out how much fat, protein, and carbohydrates to eat. Limiting carbohydrates is the most important part — this will allow you to enter the fat burning state of ketosis, the main part of this lifestyle.
- Choose the right foods – The easiest way to get started is my keto grocery list here, which I built to be actionable rather than exhaustive. Take it to the store and get what you like! If you want a more thorough list, my keto food list is more complete. Then, choose recipes from my keto recipe index for plenty of variety!
- Get enough water and electrolytes – The body holds onto less water when you restrict carbs, due to insulin effects and depleting glycogen in your liver (source 1 and 2). I’ve always noticed I get dehydrated more easily on keto. Getting enough electrolytes (especially sodium, potassium, and magnesium) will also help you avoid keto flu, which is temporary but avoidable.
- Eat only when hungry – A natural effect of the keto diet is you feel more satisfied with less food. I like this part.
- Focus on progress, not perfection – Start slowly if this is easier for you and don’t beat yourself up if you have setbacks.
Remember, starting keto doesn’t have to be complicated. These beginner keto tips are a great starting point, and you might also like my keto cheat sheet system to keep all the necessary information in one place. You’ve got this!

Begin With Simple Meals
When I was starting out, I almost always used this simple framework for my meals. It makes the process much easier, and focuses you on eating real food! I ate a lot of salads, stir fries, and simple “protein with veggies on the side” dinners.
- Pick a protein – Meat, eggs, protein powder, etc.
- Pick a (low carb) veggie – Zucchini, cauliflower, leafy greens, etc.
- Add fat – Butter, olive oil, mayonnaise, etc.
Remove Temptations
One of the easiest ways to start a keto diet for beginners is to remove foods from your house that you want to avoid. I find this helps a lot! If you have family members that eat them, store them together so that you can at least avoid a certain cupboard or fridge shelf.
- Grains – Wheat, bread, pasta, rice, cereal, corn
- Sugar – Table sugar, ice cream, sweetened drinks
- Starchy vegetables – Potatoes, sweet potatoes, parsnips
- Legumes – Beans, lentils, chickpeas (Peanuts are an exception in moderation.)
- High-sugar fruits – Bananas, apples, oranges
- Low-fat dairy – All cow’s milk (except heavy cream), low-fat yogurts or cheeses
- Seeds & vegetable oils – Margarine, canola oil, corn oil, grapeseed oil, soybeean oil
- Processed “low carb” foods – Read labels for hidden sugar, starch, and artificial ingredients
Stock Your Fridge
As a reminder, my keto food list has a more complete list. Here’s a good starting point for the main foods for low carb diets:
- Healthy fats – Like avocado oil, olive oil, butter, and coconut oil
- Leafy greens – Such as lettuce, spinach, and kale
- Low carb vegetables – Focus on varieties that grow above ground, like broccoli, cauliflower, zucchini, asparagus, and mushrooms
- Keto meats – Any kind of unprocessed meat is great, including chicken, beef, pork, lamb, etc.
- Full-fat dairy – Including cheese and heavy cream. I also eat plain Greek yogurt in moderation.
- Eggs
- Low carb fruit – Like avocados and fresh berries

Stock Your Pantry
My pantry started out as a minefield of processed foods! These days, I stick to clean ingredients. Below are the types of items you’ll want to keep.
- Herbs & spices
- Low carb condiments
- Keto nuts & seeds
- Keto sweeteners
- Low carb flours – The most common ones are almond flour and coconut flour
- Sugar-free beverages – Water, coffee, tea
Want to know what I don’t keep in my pantry? Exogenous ketones, ketone urine or blood strips, diet supplements, and processed products labeled “keto”. They’re not necessary to have success on a keto diet for beginners! Your body will produce ketones on its own if you restrict carbs enough.

Ease Into It
Cutting carbs and sugar cold turkey can be a shock! If you’re a keto beginner and want to be kind to yourself (which I recommend), try these approaches instead:
- Apply a couple of beginner keto tips at a time. This gives you time to adjust.
- Cut out foods gradually. Eliminate sugar first, such as soda and candy, then complex carbs like bread and pasta, and starchy veggies and fruit last.
- Listen to your body and be patient. If you finished your meal and still feel hungry, try drinking some water, brushing your teeth, distracting yourself with something fun to do, or just waiting 20 minutes for your brain to catch up. If you’re still hungry after that, try a salty, water-packed snack, like olives or pickles.
Carbs Are A Limit, Protein Is A Goal, And Fat Is A Lever
Years ago, I learned this catchphrase about a keto diet for beginners. It was confusing at first, but now it makes so much sense! To help you understand it, start with my macro calculator here, and then approach each macronutrient like this:
- Carbs are a limit – This means that carbs have a maximum, but not a minimum. Don’t go over your carb limit, but it’s okay to go under! For most keto beginners, the carb limit is 20-30 grams of net carbs per day.
- Protein is a goal – Keto is a moderate protein lifestyle, and protein is necessary to preserve muscle mass. Unlike carbs, you want to aim to reach your protein goal! However, you don’t want to go too far over either, because a lot of extra protein converts to glucose (source) and can kick you out of ketosis.
- Fat is a lever – After your carb limit and protein goal, your remaining calories on keto come from fat. Fat works like a lever: Increase for curbing hunger or decrease for weight loss! The hardest part for me to get used to was remembering that I shouldn’t go too low, since fat is the main energy source on keto. This is a high fat diet!
One last piece of the beginner keto diet puzzle is fiber, and there’s some controversy around this. USDA guidelines say 25-31 grams per day, while the National Academy of Science recommends 25-38 grams per day. I always strive to get as much as I can, primarily from vegetables.

Portions Do Matter
A keto plateau happens when you stop losing weight on this lifestyle. Ketosis inherently reduces hunger and cravings, so I tend to eat less with it, but you can still stall or even gain weight if eating too many calories. Watch your portions and use fat as your lever, like I explained above!
Eat Only When You’re Hungry
This sounds obvious, but I know some people eat just because it’s mealtime. On keto, you don’t have to! Focus on hitting your protein goal when you do eat, but otherwise let your body decide. I get much less hungry when eating low carb.
Electrolytes Help Avoid The Keto Flu
Keto flu is probably on of the biggest surprises on a keto diet for beginners. You can read more in my guide to keto flu here. This is not a real illness, but rather symptoms of fatigue, nausea, or headaches caused by electrolyte imbalances. The good news is, these side effects are temporary and avoidable.
Salting my food generously always makes the biggest difference for me to avoid keto flu. Easing into lowering carbs slowly also helps. Finally, there’s always my homemade electrolyte drink to replenish!
Stay Hydrated
Eating carbs causes us to store more water in our bodies, in the form of glycogen (like I mentioned above). A keto diet flushes out a lot of that water, so it’s crucial to drink enough. I usually aim for 16 cups per day.
Try My Easy Keto Recipes For Beginners
Keto recipes are not required to stick to this lifestyle, but they sure make it easier and more enjoyable! Introducing my old comfort food favorites in keto form, like keto bread or keto pasta, is one of the best keto tips that helped me stick to this lifestyle long term. I have hundreds of keto recipes here.
If you like print cookbooks, my two hardcovers below have thousands of 5-star reviews, from keto beginners like you.
Use Sweeteners Responsibly
Cutting out sugar sounds hard, but it doesn’t have to be! I’ve made hundreds of keto dessert recipes over the years. They make a keto diet for beginners a lot easier, because you don’t have to say goodbye to sweets or spike your blood sugar levels. I do recommend enjoying them in moderation, so you still get plenty of protein, vegetables, and healthy fats as your main carb intake.
The key to all of these is keto friendly sweeteners, like monk fruit and allulose, or sweet alternatives like keto honey and keto maple syrup. You can learn more about sugar substitutes here to help you choose (I’ve tried them all), and bookmark my conversion calculator so you know how much.
Get Support For More Beginner Keto Tips
You don’t have to do it alone! Over the past 10 years, I’ve built a private support community of people just like you and me. We follow a range of healthy eating lifestyles, many of them low carb. Join here — it’s free!
There Are A Few Ways To Do Keto
Did you know that you can do keto a few different ways? I’ve tried them all and prefer lazy keto or low carb, but choose what works best for you:
- Strict keto – Involves strictly monitoring calories and all macros (fat, protein, and carbs), usually with a tracking app. This lifestyle is usually paired with clean keto (below).
- Lazy keto – My personal favorite! With lazy keto, you track only net carbs, no other macros. I’ve even follower a lazier method of eating keto foods without tracking anything. I have more info about this type and lazy keto recipes here.
- Dirty keto – This is an “if it fits your macros” approach to keto. It means you can eat anything (even if it’s processed, artificial, or has added sugar), as long as it works for your macros. I’m not a big fan of this approach because it ignores benefits of whole foods, but some people find it easier to follow.
- Clean keto – This means following keto while eating natural, whole foods and avoiding artificial ingredients, wheat or gluten, added sugars, etc. It can be combined with any of the other approaches. I’m a big advocate of this!
- Low carb – This is similar to lazy keto, but more lenient on carbs. The carb limit can be as high as 50-100 grams, which is still much lower than a standard American diet. I’ve done this as well and it’s definitely the easiest option!
Plan Your Meals
Following a keto diet plan for beginners doesn’t have to take hours out of your day. I can do it for you!
It can be difficult and time consuming to come up with recipes that fit your macros, offer enough variety, and taste good. That’s why I create an easy keto meal plan for beginners every week. They balance meal prep, super simple recipes (that even my non-keto family members eat), and occasional leftovers to save time and money. I have options for a single person or a family of four, so that it can fit your life.
Keto Diet For Beginners: Tips & Tricks

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57 Comments
Ariel Krienke
0I love your recipes and now my doctor wants me to try keto properly. I have type one diabetes. I like putting my food in a diet app but for insulin I have to count net carbs. Supposed to eat 5-10% daily calories in carbs but is that net carbs or total? Because there’s a maple syrup that has 16g carbs in 1 tbsp serving but there is 15g in fiber so the carbs actually is 1g. Or is your carbs for the day wiped out? Please help me. Thank you for your yummy recipes.
Maya | Wholesome Yum
0Hi Ariel, I recommend asking your doctor to be sure, but since you’re counting net carbs, you’d only count the net carbs when factoring in the % of daily calories. For the syrup example, it would have 1g net carbs, since there are 15g of fiber. (I assume it’s a maple syrup substitute, as real maple syrup would have a lot more net carbs… and you might want to try my sugar-free maple syrup to compare the taste — I think you’ll be amazed. ;)) Hope this helps!
goldy
0Whats the best exercise that promotes weight loss during a keto lifestyle?
Maya | Wholesome Yum
0Hi Goldy, Any exercise is beneficial, and I firmly believe the best kind is what you’ll stick to. This area isn’t my specialty though, so I always recommend asking your doctor for your individual needs.
Norah Daugherty
0Awesome! Its a genuinely remarkable post, I have got much clear idea regarding from this post.
Yolly
0Help! Three years ago I did Keto for the first time. Never really bothered with counting Macros. Just gave up Carbs, and all sugars, and only ate the recommended foods. Easily got in to Ketosis. Lost 25 lbs. without doing any exercise. Then life got complicated and I went back to a regular diet. Three years later and fully in Menopause, I am trying Keto for the second time and NO luck. A month in, being very strict and not a single lb. lost. I am SO frustrated.
Maya | Wholesome Yum
0That’s great, Yolly! What you did before is (very) lazy keto and it worked well for you. This doesn’t always work though, so it sounds like nowadays a more strict keto approach would work better for you. Check my macro calculator to calculate your macros and track at least for a couple weeks to see where you land. Hope this helps!
Julie
0Is there a way to pre-enter foods that I cannot eat to make recipe searches easier? I am allergic to wheat, dairy, eggs, sulfur dioxide (on dried fruit and sometimes coconut) and soy. Thank god I can eat nuts, meat and vegetables. I am having trouble finding recipes that aren’t loaded with eggs and cheese.
Maya | Wholesome Yum
0Hi Julie, All my recipes are gluten-free and do not have wheat, and I don’t use soy, either. I also have a dairy-free recipes section. I don’t have filters for egg-free, though, so for that you’d have to check the recipes individually.
Kerry
0Hi Maya, How far you’ve come in just the couple of years since I did Keto before. You were no slacker then either though. I do appreciate that you are here to help remind me of some things and assure me that I know what I am doing. I started keto originally to help with my fibromyalgia pain. Unfortunately, I was drinking alcohol nightly at the time. I did lose about 60 pounds in 10 months but was still always in pain. My stupid addict brain convinced itself that the diet did nothing and I quit. ( ugh!) Now, I have been through one of the worst years of my life, but I did finally stop drinking. I put the weight back on, of course, so I am not really starting again but starting NEW again. We shall see how it works for my pain without alcohol. I also wanted you to know that I love your sweetener! I took it to a friend’s house a while back, we had a fight and I left it, so I will be buying it again. The moral of this story is just to stay on keto and don’t ever listen to that idiotic addicted brain. ( sugar is worse an addiction than alcohol)
David
0This is a very informative website. Thanks for sharing informative content!
Vee
0This was very helpful and informative. I tried keto 2 years ago and it was somewhat between dirty keto & low carbs. Now I will re-attempt and vary between strict & lazy. This is a well written article. Thanks all the tools as well such as the macro calculator.
Kerin
0I have a mostly vegetarian household I cook for with the exception of salmon once a week for some of us, which is needed for macular eye health. Do you have many vegetarian main meals?
Maya | Wholesome Yum
0Hi Kerin, You can find my vegetarian keto recipes here.
Davina
0Hi, Great information since starting keto/low carb over a year ago, and have been on and off up and down. Still have 25 lbs to go and it’s been a struggle. I do like to follow a plan. Not good at taking pictures or measuring. Hard to get back on track. Weight has been a struggle all my life. Thanks.
Jane Winter
0Started yesterday. Been to the supermarket twice. Worried about what macros are. I have read through your information and it’s great. I would like to take onboard your ideas so anything you can send me would be greatly appreciated.
Jane
Wholesome Yum M
0Jane, Have you gotten your copy of the Keto Grocery List? This may help you get started.
silmara
0Started 1 month ago and lost 5 lbs in 2 weeks and now have been going up and down to the same #. I have been trying to get all my macros but am staying too full. Do I understand correctly that I don’t need to worry about eating all my fat? I should just make sure that I am eating all the protein? Maybe that’s why I am not losing? If I drop down to 2 meals a day it will be ok as long as I am eating the protein I need in those 2 meals correct? Thanks so much!
Wholesome Yum M
0Hi Silmara, Fat is your lever, so you only need to eat enough to keep you satiated. You do not have to eat the full amount of fat each day. Protein macros are your goal, fat macros are your lever, carbs macros are your limit. I have a keto article here spells this out in more detail.
Acacia James
0This was awesome information!!! I really appreciate this info. I like how you explained everything and gave a summary as well!
Cathie
0I need a healthy diet as I have pain in my calves badly.
MikeP
0If I need to consume 250 grams of fat per day per day, per the “calculate macro” where to I get that from. What foods?
250 grams is almost 9 ounces.
Thank you.
Wholesome Yum M
0Hi Mike, Easy foods like avocados and cheese will work great for you. Healthy oils like olive, coconut, or avocado are great. Fatty cuts of meat and eggs will also help you meet your macros. If you aren’t used to consuming that much fat, then start slowly and work your way up comfortably. Too much too fast can cause stomach upset.
Maria Ferguson
0This is what I needed. Keto 101
anwitasinha
0nice plan for beginners
Julie Ann Ratcliffe
0Hi, I’m trying to get into ketosis but failing. Lost 4.5Ibs first week, then nothing. Dont know how much protein, fat and carbs I’m having. Don’t really understand what it looks like on the plate. Typically eat salad for main meal with chicken or seafood. Avocado, and a puriton shake for dinner.
Maya | Wholesome Yum
0Hi Julie, I recommend getting the Wholesome Yum app (available on iPhone and Android) to track what you’re eating, it will set up your macros for you and show you if you’re eating the right amount of fat, protein, and net carbs.
Judy
0I am 81 years old. Exercise 3 to 5 days a week. I have been on the Keto diet for a month. The first 2 weeks I lost 7 pounds. The last two weeks I have been losing and gaining the last two pounds over and over. What am I doing wrong?
Wholesome Yum M
0Hi Judy, You are likely not doing anything wrong, you just need to keep going. Did you experience any keto flu? This fluctuation may be part of that adjustment period.
Belinda
0I was wondering two things really. I think you answered one below. I’m eating usually around 1200 calories per day, now I’ve had a few days that went up to 1500. My carbs are usually below 10%, protein around 20%, and fat between 70 and 80%. I’ve been doing this for 1 month and lost 11 pounds, is this right. Should it be more than that? My ketostix says moderate. How do I get higher on the ketostix, eat more fat?? And the other question I have – because I don’t really understand is when we eating fat and we are burning fat if we are in ketosis, are we burning the fat we just ate first or the actual body fat. I’m assuming we burn the fat we are eating first. I’m a little confused here. If you could enlighten me about this stuff, I would appreciate it. Thanks in advance.
Wholesome Yum M
0Hi Belinda, 11 pounds in a month is awesome! The scale will not always move this quickly, but this is a fantastic start. Your ratios look good and your calories (although I don’t personally count calories) can vary some from day-to-day. It is easy to mentally lock into a particular number, but we have to remember that we are humans – not machines – and our needs may change daily. The fat we eat gets used first, then the body will resort to using the fat on your body for energy. Dietary fat is your lever, you only need to consume enough to keep you full through the day. That may mean that you end up consuming less fat as you progress with keto, it just depends on YOUR body. Finally, measuring ketones isn’t really necessary. You are either in ketosis or not in ketosis, it is not necessary to try to tweak the number to make it higher. I hope this helps!
Cheryl
0Hi – I’ve been living the keto lifestyle for several years and was really happy with my weight loss and new routine. However through lockdown old habits have crept in and I’ve gained 1 stone. For 2 weeks I have reverted back to strict keto and not lost a pound overall. I’ve fluctuated between good and bad days with weight loss but nothing overall. Any advice please? Thanks
Wholesome Yum M
0Hi Cheryl. If you haven’t already, I recommend taking body measurements. Oftentimes you will see changes on the tape measure before you see them on the scale. Also, depending on how far you strayed from eating keto and low carb foods, it may take a little time for your body to become fat-adapted again. Be patient and keep moving forward.
Lisa
0How will Keto help with different medical conditions like IBS, migraines and similar ailments?
Wholesome Yum M
0Hi Lisa, I am not a doctor and cannot make any medical claims. I recommend you speak with your doctor before starting any new diet. That said, there are a number of people who have taken control of their health in different ways thanks to the keto diet. If you would like to read more about it, feel free to join us over at the Facebook support group, where you will find lots of input from others.
Karen Adams
0Can the ketos recipes be frozen?
Wholesome Yum M
0Hi Karen, Most keto recipes can be frozen. As with regular cooking, there are a few exceptions that are best eaten right away or stored in the fridge. Is there a specific recipe you are asking about?
Dan
0Hello Maya, 20+ years ago I tried the Atkins Diet. lost nothing but my cholesterol went through the roof. Now I’m 71 and gained 30 lbs during quarantine. In 2019 I had heart attacks and bypass surgery and was told to go vegetarian to keep my cholesterol down; that has worked. However, I cannot lose the 30 lbs I’ve gained and that is why I’m here. While I’m afraid of the meat and the fat, I know people who have gone Keto and been very successful with it. One friend dropped a lot of weight, got off his meds and saw an end to his joint pain which was exactly like mine. This is what I want: lower weight, no pain, and decent cholesterol levels. Is that possible?
Wholesome Yum M
0Hi Dan, I cannot make any medical claims. I highly recommend you speak with your doctor before starting a new diet. With that said, many people have success with weight loss on a keto diet. There are also many people who are vegetarian and successfully follow a keto diet. If you are uncomfortable with the idea of eating meat, I think this is a great way for you to get started. There is a section on the website devoted to vegetarian keto recipes, hover over the RECIPES header at the top of the page, the second column gives you recipe options by diet, vegetarian is in that list. Best wishes!
Stevie
0Thank you for this information. I have yo-yo dieting alllll my life, even keto & couldn’t stick to it because I’m a sugar fiend & in my 70’s. Now I have to take care of my health better. I know I need to do it, but I’m scared I’ll fail again. I have no family support & live alone, so I think I’m lost before I even start again. And another downer is a social security budget, isolated right now, then just feeling down because I can’t control my eating. I eat for comfort, not hunger. I’m really a mess I’m sorry to dump it all on you. Thank you for listening.
Wholesome Yum M
0Hi Stevie, I am so glad you found this article useful! Please don’t give up on yourself before you start, you will do great! It sounds like you could benefit from joining the support group on Facebook. It’s a free group that you can check in however often you need to ask questions, share your story, and make other like-minded friends. Please don’t feel like you have to do this alone, we would love to cheer you on! Join the group here!
Mavis
0Excellent work!!!
Thanks for sharing important information.
Terry
0Why haven’t I been accepted into the Facebook support group?
Wholesome Yum M
0Hi Terry, Please be sure to complete the questionnaire when submitting your request to the Facebook group. You must agree to the group rules to be added.
Adie
0Fantastic article about keto diet. I lost a lot of weight, I feel better, I sleep better.
Wanda
0Hello my name is Wanda, could you tell me how many grams of protein should I have per meal?
Wholesome Yum M
0Hi Wanda, Yes! This macro calculator can help you to calculate your daily protein and fat grams.
Kristen
0Is there a list anywhere that has the nutritional value of keto friendly foods aside from the carbs? I’m trying to figure out how to calculate my protein and fat consumption. Thank you!!
Maya | Wholesome Yum
0Hi Kristen, I currently do not have a list like this. If you download my Wholesome Yum App (iPhone or Android) you can input foods into the macro tracker and it will provide you with all nutritional information.
Margaret Kennedy
0Hi Maya
I have your recipe for Almond Flour Bread, I cannot get the bread to rise more than 2 inches.
When it didn’t work the first time, I tried making it without the Baking Soda and used Baking Powder instead.
That rose about the same amount.
Almond Flour is so pricey. Can you tell me please what I might have done wrong?
Thank you
Marg…
Wholesome Yum M
0Hi Marg, Please check the expiration on your baking powder to make sure it’s still good. If that is not the issue, then make sure you are whipping your egg whites into stiff peaks… anything less and you will not get the desired texture.
Sharon
0I love your recipes!!! I have lost 25 + pounds in 5 months on Lazy Keto. I would like to lose at least 5 more pounds, but the scale does not seem to budge. I am continuing with the same food choices and eating patterns as previously, Any suggestions??
Wholesome Yum M
0Hi Sharon, Try limiting your fat intake for weight loss. Eat just enough to keep you satisfied, but not overly full.
Eman Hamdan
0Thank you for this Maya! I found it to be super helpful. It answered a lot of my questions & also surprised me a bit on what not to eat.
Christine
0First off, you’re truly amazing and beyond helpful! I read your emails every day (on day 4) and I have learned SO much! I purchased my pee strips (on day 3 of keto) and I’m in the highest range of ketosis. I have a couple of questions. My sharp cheddar cheese (kraft) has pasteurized milk cheese culture in the ingredients, is that ok? Also, I had to purchase bacon and in the ingredients it says sugar, is this ok? Also, I have a keto creamer which is powder and its sweetened with coconut sugar, is that ok? You add 2 teaspoons of it in your coffee. If I’m in ketosis, I’m assuming it’s ok? I really don’t know. I only have 1 cup a day. If any of these 3 things are not ok, what can I substitute it with? I love my coffee and I don’t care for sugar or sweeteners. I just want something of the sort of a creamer to give a good taste. Thank you so much!!! Christine
Maya | Wholesome Yum
0Thank you so much, Christine! I’m so happy to hear that. To answer your questions: The cheese is fine. For bacon, it’s best to use one without any sugar added – this is the brand I use. The creamer is the one I definitely recommend replacing, as most powdered creamers are just corn syrup solids and sugar. Switch to heavy cream instead, and if you want some sweetness, you can add some powdered Besti sweetener. 🙂 If you just want creamy coffee without sweetness, then the heavy cream alone will do. Congrats on your progress so far!
jenna
0Oh, this is SO helpful!! Especially love the graphics and what to fill the fridge with